Description
| MALT TYPE | Highly Kilned / Roasted Malt |
|---|---|
| ORIGIN | Germany |
| LOVIBOND | 35-450 |
| EXTRACT % | 68-74 |
| MOISTURE % | 3.5-4.5 |
| USAGE % | 5 |
Kilned wheat malt lends a unique flavor dimension, processed in the same manner as Chocolate barley malt. Use to lend color and a gentle roasted edge.
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